Festive Locals Menu

 

Monday, Tuesday & Wednesday | Lunch & Dinner

 

Join us for a festive edition of our Locals Menu, celebrating produce at its peak.

 

Designed to be shared - as the best things are - indulge in our dishes showcasing our garden’s abundance, plus the best of Australian summer produce. Enjoy two courses for $60 per person with the additional option of wine pairing too. 

 

Please see our December menu below. 

BOOK NOW

Menu

 

 

Shared Entrées

 

Wood fired bread, tomato butter  

 

Poached prawn cocktail salad  

 

Stracciatella, preserved artichoke, salsa verde  

 

 

Main

 

Confit duck leg, red cabbage, cherry, pistachio stuffing  

 

 

Something sweet

 

"iced VoVo" - eclair, strawberry jam, cream, coconut | 7ea

 

 

Wine pairing

 

2023 Breaking Ground Barbera, Hunter Valley, New South Wales | 16 
 
2017 Fromm ‘Clayvin Vineyard’ Pinot Noir, Marlborough, New Zealand | 48