Event Menus
Collective Menu
90 per person
To Share
Chiswick flatbread, green olive, rosemary (vgn) (nf)
Barra-masalata, crispy bits (df) (nf)
Fermented kohlrabi, persimmon, sunflower (vgn) (nf)
House cured ocean trout, cucumber, horseradish (gf) (df) (nf)
Portobello mushroom, parsnip, farro, miso (vgn) (nf)
Bannockburn chicken, snow peas, wild rice stuffing (gf) (df) (nf)
Chiswick slow-roasted lamb shoulder, eggplant, rocket, mint (gf) (df) (nf)
(Choice of chicken or lamb for tables of 4 to 5 guests. All items included 6+)
Garden salad (vgn) (gf) (nf)
Chips, green herb mayonnaise (gf) (df) (nf)
Chocolate and hazelnut mille-feuille
To Finish
Single O coffee, Collider blend or tea by Ovvio
Chefs Selection of 3 Canapes
$15.00 per person
Wine List
Water Service
Tap Water
Sparkling Mineral Water $10
Still Mineral Water $10
Sparkling Wine
NV Ca’ Di Alte Prosecco DOCG Veneto, ITA (org) $75
2017 Deviation Road ‘Loftia’ Brut, Adelaide Hills, SA $130
Champagne
NV Ruinart ‘R de Ruinart’ Brut, Reims, FRA $175
NV Ruinart Blanc de Blancs, Reims, FRA $250
2010 Dom Pérignon Brut, Epernay, FRA $500
NV Ruinart Rosé, Reims, FRA $250
White Wine
2020 Pooley Riesling, Coal River Valley, TAS $100
2019 Sassolino Pinot Grigio, Friuli, ITA $85
2020 Poloperro Pinot Gris, Mornington Pen., VIC $100
2020 Greywacke Sauvignon Blanc, Marlborough, NZ $70
2019 Corymbia Chenin Blanc (n), Swan Valley, WA $80
2015 Tyrrell’s ‘HVD’ Semillon, Hunter Valley, NSW $105
2017 Bird on a Wire Chardonnay, Yarra Valley, VIC $100
2018 Stargazer Chardonnay, Coal River Valley, TAS $160
Red Wine
NV Jilly Wine Co. White Wolf of Cumbria Tempranillo, New England, NSW $75
2020 Shadowfax Pinot Noir, Macedon Ranges, VIC $75
2020 Ghost Rock ‘Supernatural’ Pinot Noir (n), Cradle Coast, TAS $90
2019 Fiore Nero Sangiovese DOCG, Chianti, ITA $70
2018 Prōterō Nebbiolo, Adelaide Hills, SA $85
2017 Clos Clare ‘Cemetery Block’ Shiraz, Clare Valley, SA $80
2018 Tyrrell’s ‘Stevens’ Shiraz, Hunter Valley, NSW $120
2018 Rusden ‘Christine’s Vineyard’ Grenache, Barossa Valley, SA $90
2017 Vasse Felix Cabernet Sauvignon, Margaret River, WA $90
Rose
2020 Maison Saint AIX Rosé, 750mL, Provence, FRA $85
2019 Maison Saint AIX Rosé, 1500mL, Provence, FRA $160
Bottled Beer
Lord Nelson ‘Three Sheets’ Pale Ale, NSW $12
Stella Artois Lager, Belgium $10
Cascade ‘Light’, TAS $8
Cider
Bonamy’s Apple Cider, TAS $10
Apple Thief ‘the Accomplice’ Non-alcoholic $12
Oysters
3 per person, $15.00 per person