Menu
Oscietra caviar, lemon cream, rye blini, chive $32pp
Oysters, apple mignonette (gf) (df) (nf)
Roasted peppers, Chiswick garden lemon (vgn) (gf)
Barra-masalata, vegetable chips (df) (nf)
Chiswick woodfired flatbread, rosemary, confit garlic (vgn)
Roasted fennel, prosciutto, stracciatella, pickled citrus (gf) (nf)
Beef carpaccio, horseradish, rocket, caper (gf) (df) (nf)
Whole roasted market fish, caper butter, lemon (gf) (nf)
Chiswick slow roasted lamb shoulder, pepperonata, mint salsa (gf) (nf) (df)
Asparagus, broccolini, preserved lemon (vgn) (gf) (nf)
Chips, celery salt, herb mayo (df) (nf)
Chiswick pavlova, sesame, honey, spring fruits (gf) (nf)
Dark chocolate, mandarin, marshmallow (nf)