Welcome to where grower and chef work hand in glove, surprise meets warmth, flair meets discipline. Serving honest magic, rough charm and memorable food.
See Our Menu
Planted in our Woollahra garden months ago, harvested this morning, ready for you right now.
From our garden we are cooking with turnips, carrots, broccolini, kale, rainbow chard, parsley, pod peas, sweet potato, nasturtium, and oregano. We are also using an abundance of salad ingredients daily including perennial pickling lettuce, red elk lettuce and red vein sorrel.
Melbourne Cup 2019
Don't miss out on Melbourne Cup at Chiswick Woollahra this year.
Enjoy nibbles and a glass of Ruinart on arrival, followed by a delicious 4-course collective menu for $169 per person. Join in on the glam, fun and buzz that comes with racing’s biggest day at one of Sydney’s best locations. Watch the race in style within the leafy surrounds of Woollahra overlooking the Chiswick garden. Enjoy the race live and loud!
Date: 5 November 2019 from 12pm