Canapes
Sydney rock oyster, lemon myrtle and gin granita
Gin cured salmon, quinoa cracker
Pyengana cheddar, tomato and gin jam
Collective Menu
Zucchini flowers, goat curd, lemon, pine nut (gf) (v)
Garden tomato, peach, oregano, aged balsamic (gf) (vg) (nf) (df)
Chiswick crispy duck, orange, lettuce, green onion
Barra-in-a-bag, fennel, mussels, saffron, rocket (gf) (nf) (df)
Moran Family lamb shoulder, roasted capsicum, chickpeas, mint (gf) (nf) (df)
Chiswick leaf salad (gf) (vg) (nf) (df)
Roasted carrots, salsa verde (gf) (vg) (df)
Strawberry, gin and juniper broken pavlova
Single O coffee, Collider blend or tea by Ovvio