Spit Roast Sundays 



Every Sunday evening, enjoy our spit roast menu whilst listening to soul jazzy vibes, with live music performed in our communal bar from 5.30pm.

Every Sunday evening in November, join us at Chiswick to enjoy our mouth-watering spit roast menu, with a whole lamb rotating on the spit in the lush Chiswick garden. Each lamb spit roast is served with wood-fired flatbread, Chiswick vegetable slaw and chermoula eggplant and labneh.


Relish in the flavours of our garden spit roast, designed for sharing between friends and family whilst enjoying live music in our communal bar.


Live music will kick off from 5:30pm, followed by our spit roast menu at 6pm. 


Please note this menu is first-come, first-served as our whole spit-roasted lamb is limited each evening. 

Spit Roast Menu


$75 per person, designed for sharing. 


Spit-roasted lamb, to share for two people minimum


Served with: 

Wood-fired flatbread, white bean, garlic

Chiswick vegetable slaw


Chermoula eggplant and labneh



Individual summer dessert changing every week:

Classic peach melba

Mango and passion fruit Australian mess

Summer pudding, blueberries, Chantilly