Enjoy the freshness from the beetroot, richness of the coffee salt and full body from the tequila of our Between You and Me cocktail at home this May. 




45ml Beetroot and cinnamon infused Espolon Blanco
30ml Lime juice
20ml Agave syrup



First, prep your coupette glass by adding a coffee salt to the rim. Shake all ingredients and double strain into the glass.